May 2016 – Lemon & Cumin

A saunter through the cuisine of the Eastern Mediterranean & beyond

Monthly archives: May 2016

Mauritian Mutton Curry

May 19, 2016 in Uncategorized tagged Lamb / Main Courses / Mutton by Mark

This is a recipe Gordon Ramsey did a few years back for a BBC programme, but sadly no longer available on their website. A friend had given me a shoulder of wild goat as he knew I liked playing around cooking stuff, & so I decided to give the recipe […]

Shish Tawook – Tender Chicken Kebabs

May 10, 2016 in Uncategorized tagged Chicken / Main Courses by Mark

Shish Tawook are the traditional chicken kebabs eaten all over the Eastern Mediterranean, with the name coming from the old Turkish for chicken (tavuk). Marinated in yogurt, lemon, lots of garlic & spices & then grilled, you can eat them in a sandwich with hummus & a salad, or with […]